Halloween is almost here! How do you usually celebrate? Do you still put on a costume and go to a party?

If that answer is yes (and even if it’s no), we have a roundup of Pennsylvania Halloween beers you need to grab this October. (In alphabetical order)

Bitchin’ Kitten Brewery (Morrisville)

Cat-O-Lantern – 9.8% Imperialm pumpkin ale

Broken Goblet Brewing (Bensalem)

The Ghoul – 6.3% White Stout with cocoa and a hint of sweet cream cheese flavor, to give the already chocolate/espresso notes a red velvet quality. And yes – it’s blood red. 

Evil Genius (Philadelphia)

Trick Or Treat – 7.8% Chocolate pumpkin porter

 

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Fat Bat Brewing (Hanover)

Trick Or Treat Yo Self – 6% pumpkin ale

 

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Free Will (Perkasie) & Breweries In PA Collabs

Sharing Size – FOUR different candy-inspired stouts.

Full Pint Beer (Pittsburgh)

Night of the Living Stout and Dawn of the Living Stout.

 

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Inner Groove Brewing (Verona)

Hallowed Ground – 6.6% Pumpkin Ale brewed with pumpkin puree, pumpkin pie spices, and lactose.

 

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Lavery Brewing (Erie)

Shadows of the 4th Dimension – 12.5% imperial barrel-aged breakfast stout.

 

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Logyard Brewing (Kane)

Lumberjack-O-Lantern – 8.3% Imperial pumpkin ale with fresh pumpkins, honey, and brown sugar.

 

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McCall Collective Brewing (Allentown)

Ghost Malone – 10% coffee milk stout.

Meyers Brewing (Philadelphia)

Michael Meyers – Blood orange IPA (The owner of Meyers Brewing is Michael Meyers!)

 

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Naked Brewing Company (Huntingdon Valley)

Haunted Maize – Creame ale with vanilla, cloves, nutmeg, and cinnamon.

 

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Nimble Hill Brewing Company (Tunkhannock)

Jack Be Nimble – 6.5% pumpkin ale

 

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Rotunda Brewing (Hershey)

Hessian Mercenary – 8.8% pumpkin whoopie pie ale

 

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Rusty Rail Brewing Company (Mifflinburg)

Resting Witch Face – 6% Pumpkin Spice Latte IPA

 

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Second Sin Brewing Company (Bristol)

FIVE different releases related to the Goose Bumps series!

Ship Bottom Brewery (Swarthmore)

Ecto Ghouler – 6% IPA conditioned on orange peel, orange & tangerine puree, and fruit gushers.

 

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Warwick Farm Brewery

Haunted Acres – 6.2% hazy double IPA

 

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Voodoo Brewing Company

Lacto-Kooler – 5.5% sour Berliner Weisse style

 

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