IT’S RIVETING! IRON HILL BREWERY GETS INTO THE HARD SELTZER GAME WITH THREE EXCITING FLAVORS

Iron Hill Brewery and Restaurant (Iron Hill), announces their newest style release, Rivet Hard Seltzer, available on tap at all Iron Hill locations in a rotation of three flavors. Aptly named after the permanent mechanical fastening that binds two pieces of metal (perhaps Iron!?) together, Rivet Hard Seltzer symbolizes the unity of the Iron Hill team’s passion for brewing and how they have adapted to the latest brewing trends for over 23 years and made them their own.

The hard seltzer is now available in all 16 of Iron Hill Brewery & Restaurant’s locations for $5 for a 16oz pour. The three unique seltzer flavors being introduced include Passion Fruit-Orange-Guava (POG), Blueberry Acai and Black Cherry. The crisp, low calorie beverage has a 5% ABV and 0 IBU.

“We chose the name Rivet because it so perfectly described our introduction to a new trend. You can’t be in the business for as long as we have without adapting to the latest trends, but we’re not about to just put out a low-quality product because it’s what’s popular,” says Iron Hill Director of Brewery Operations Mark Edelson. “We’re very excited to bind together our extensive brewing industry knowledge with one of the most popular trends to come from the beverage industry in some time.”

With a very drinkable and fruity flavor profile, Iron Hill’s Rivet Hard Seltzer pairs perfectly with many of Iron Hill’s vegetable or fruit forward dishes. Pairings include POG Rivet with the Teriyaki Grilled Chicken Breast, which features a tangy wasabi vinaigrette that plays perfectly with the citrusy fruit blend. Pair Blueberry Acai Rivet with the Salmon Burger Bahn Mi for an explosion of fresh flavors from cilantro, cucumber and pickled veggies and the crisp taste of the blueberry acai. End your meal with Black Cherry Rivet and a slice of Iron Hill’s Cheesecake topped with fresh berries, raspberry sauce and whipped cream and you’ll thank us later.