Zeroday Brewing Company (Harrisburg), has assumed ownership and is now running day-to-day operations of the kitchen at its flagship taproom at 925 North Third Street.
The restaurant, formerly known as La Catrina ceased operations, and Zeroday’s new restaurant launched a brand new, original menu.
In the same fashion that Zeroday designs its beers, the team has built a menu appealing to diverse tastes, featuring a variety of unique family recipes. Original starters, a variety of creative salads, tasty mac & cheese options, novel handhelds, and healthier entrees offer delightful eclectic dining for all tastes. The menu is a perfect complement to Zeroday’s broad variety of award-winning craft beer and signature cocktails. The menu embraces a broad range of dietary needs and preferences as well.
Zeroday was able to retain 100% of the former restaurant’s staff, and Chef Oliver Gruber is looking to add members to the team as offerings are expanded. The company’s flagship taproom is open for dinner Monday through Thursday 4-10. On Friday and Saturday, the full menu is served from 11AM-11PM, and starting April 16th, on Sunday they will serve brunch all day from 11AM-4PM.
Keep an eye out for an announcement in late Spring about expanded hours including the addition of daily lunch hours. Private events are welcome in a lovely, centrally located, dedicated space.
About Zeroday Brewing Company
Zeroday Brewing Company has been producing craft beer in Midtown, Harrisburg selling its first pint at the original Reily Street taproom in April 2015. The Zeroday Outpost at the Broad Street Market opened in July 2017. In 2020, in response to increased demand, Zeroday closed its original taproom to expand the brewery’s production capacity, opening the Outpost at the Midtown Cinema that year. Zeroday’s taproom at 925 North Third Street opened in March of 2021.
