Whiskers Brewing Selling Beer After Taproom Fire

As we reported on Monday (February 28th), Whiskers Brewing had a fire in its taproom. No one was injured, but a firefighter was taken to the hospital for smoke inhalation.

According to abc27.com, the fire was determined to be accidental by the state fire marshal and is said to be a total loss. The brewery plans to rebuild, but it’s not known at this time how long that will take, or if the building will need to be torn down and rebuilt.

Since the brewery was so close to opening this March, they have a lot of beer to sell. And according to their Facebook post below, they need to sell the beer fast. They currently have 4 beers, and possibly others, for beer fans to enjoy for takeout in cans, crowlers, growlers, and even some onsite pours.

So go support Whiskers Brewing and grab some of their beer! Your next chance to purchase is Thursday, March 3rd.

Text from Whiskers Brewing Facebook post:

The bad news is that we will not be opening Whiskers Brewing this month.
The good news is that we saved a lot of the beer! But, we need to use it ASAP.
Starting today, we will be selling beer in cans, crowlers, growlers, and cups for consumption on premises!
We have:
Chihuahua Mexican Lager
Bulldog Blonde Ale
Irish Setter Red Ale
Pittbull IPA
And possibly a few others!
12oz to enjoy on premises $3
12oz can: $4
16 oz can: $5
32oz Crowler: $10
32oz Growler: $12
We will be selling today starting now (3pm) for quite a while and starting again Thursday and possibly as long as possible until we run out!
Don’t let this delicious beer go to waste!

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